Chinese Food
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Peanut tofu brain
Bean curd brain made of peanuts. It's very good to eat the thick peanut taste -
Tofu brain
Before breakfast, I often eat tofu brain outside. Since I have a child, I don't go out for breakfast. I've learned to make it at home.
Tomato and tofu soup
When I think of tomato tofu brain, I think of grandma. That's her favorite dish. I haven't been tired of it for more than 30 years.
Tofu brain
There is a kind of love called never give up . Tofu brain can be said to be the love of my life. In the cafeteria, at the breakfast stand, as long as you see tofu brain, you will never walk. You will love the salty, fragrant and smooth mouth. If... ...
Homemade tofu brain
My son likes tofu brain. He often buys it outside. I feel at ease. I didn't expect to get it done once.
Tofu brain
Tofu brain method-1. Soak 150g soybeans overnight. 2. Shake the soaked soybeans with a machine without adding water. 3. Put on the juice head and shake the soybean dregs for 2-3 times. Shake while adding water (about 1300ml of the shaken soymilk... ...
Homemade tofu brain
I make this bean curd brain at home. You can buy marinated bean curd with good taste.
Home made tofu brain
When I was a child, my mother used to do it for us.
Tofu brain
The first time I did a tutorial, I was inexperienced, and I had to do it myself. I didn't have many pictures. I will be better next time I do the tutorial.
Tofu brain
After coming to Seattle, Chao missed the breakfast in the company's canteen, especially tofu brain. When visiting the Japanese supermarket, he accidentally saw the bean curd powder. He went home and tried it. Unexpectedly, he succeeded once. For... ...
Tofu brain
I haven't drunk it for at least 10 years since I came back from Hubei Province. I miss it so I did it myself.
Tofu brain
Now people sometimes work overtime more and more ordinary. But it's good for the body to eat something digestible and not easy to get fat.
